Boil “Peace Woodpecker” and fully boned. Cut larger parts chopped (if you have boned by throwing the floor), sprinkle pepper it and place it in a small baking dish or container of Jena glass. Pour the broth as you cover two fingers (lying) on the meat cut half a packet of butter on it and 200 g smoked cheese cut into slices. All of this bake in the oven until cheese smoked lightly browned.
The food is nice and spicy, kills the smell of broilers, you think of those who have raised them. Drink a cup of their health.